Rice Bran (Rev) Nutritional Data

Ingredients: 100% Pure Stabilized Soluble Rice Bran & Rice Germ

Serving Size 14 grams = 1/2 ounce




Nutrients Per Serving % DV   Nutrients Per Serving %  DV
Calories (kcal) 44.24

Folate (mcg) 8.82 2.21%
Calories from Fat (kcal) 26.27

Vitamin K (mcg) 0.27 0.33%
Protein (g) 1.87 3.74%
Folate, DFE (mcg) 8.82
Carbohydrates (g) 6.96 2.32%
Pantothenic Acid (mg) 1.03 10.35%
Soluble Fiber (g) 0.2

Cryptoxanthin (mcg) 0
Dietary Fiber (g) 2.94 11.76%
Minerals

Total Sugars (g) 0.13

Calcium (mg) 7.98 0.80%
Fat (g) 2.92 4.49%
Chromium (mcg) --
Saturated Fat (g) 0.58 2.92%
Copper (mg) 0.1 5.10%
Mono Fat (g) 1.06

Fluoride (mg) --
Poly Fat (g) 1.04

Iodine (mcg) --
Trans Fatty Acid (g) 0

Iron (mg) 2.6 14.42%
Cholesterol (mg) 0 0%
Magnesium (mg) 109.34 27.33%
Water (g) 0.86

Manganese (mg) 1.99 99.47%
Vitamins


Molybdenum (mcg) --
Vitamin A - IU (IU) 0 0%
Phosphorus (mg) 234.78 23.48%
Vitamin A - RAE (RAE) 0

Potassium (mg) 207.9 5.94%
Vitamin A - Carotenoid RE (RE) 0

Selenium (mcg) 2.18 3.12%
Beta-Carotene (mcg) 0

Sodium (mg) 0.7 0.03%
Vitamin B1 - Thiamin (mg) 0.39 25.69%
Zinc (mg) 0.85 5.64%
Vitamin B2 - Riboflavin (mg) 0.04 2.34%
Boron (mcg) --
Vitamin B3 - Niacin (mg) 4.76 23.80%
Other Fats

Niacin Equivalents (mg) 5.01

Omega 3 Fatty Acid (g) 0.04
Vitamin B6 (mg) 0.57 28.49%
Omega 6 Fatty Acid (g) 1
Vitamin B12 (mcg) 0 0%
Other Nutrients

Biotin (mcg) --

Gram Weight (g) 14
Vitamin C (mg) 0 0%
Choline (mg) 4.51
Vitamin D - IU (IU) --

Lutein & Zeaxanthin (mcg) 30.8
Vitamin D - mcg (mcg) --

Lycopene (mcg) 0
Vitamin E - Alpha-Toco (mg) 0.69

Inositol (g) --  

Partial List of Naturally Occurring Phytonutrients

Phytonutrients

γ – Oryzanol 2200–3000 ppm

Cycloartenyl Ferulate

24-Methylene cycloartanyl

Ferulate

Campesteryl ferulate

β-Sitosteryl ferulate

Stigmasteryl ferulate

Δ 7 Stigmastenyl ferulate

Δ 7 Campesteryl ferulate

Sitostenyl ferulate

Cycloeucalenol ferulate

Carotenoids

0.9 – 1.6 ppm

α – Carotene

β- Carotene

Lycopene

Lutein

Zeaxanthine

Cryptoxanthin

B – Vitamins (ppm)

Thiamin B1 (22-31)

Riboflavin B2 (2.2 – 3.5)

Niacin B3 (370 – 660)

Pantothenic acid B5 (36 – 50)

Pyridoxin B6 (29 – 42)

Betaine (Trimethyl Glycine)

Dimethyl Glycine

Inositol/myoinositol (12,000-18,000 )

Biotin (0.1-0.22)

Folic Acid (0.26)

Choline (1040)

Minerals 

Magnesium

Manganese

Phosphorous 

Potassium 

Copper

Calcium

Iron

Zinc

Antioxidants

Phytosterols 2230-4400 ppm

β- Sitosterol

Campesterol

Stigmasterol

Δ5 Avenasterol

Δ7 Stigmasterol

Sterol glucoside

Acyl sterol glycoside

Olegoglycosyl sterol

Monoglycosyl sterol

Cellotetraosylsitosterol

Methyl sterol

Dimethyl sterol

Gramisterol

Isofucosterol

Citrostadienol

Obtusifoliol

Branosterol

28-Homotyphasterol

28-Homosteasteronic acid

6-Deoxycastasterone

β-Amyrin

Essential AminoAcids 

Alanine 

Arginine 

Aspartic Acid

Cystine

Glutamic Acid 

Glycine 

Histidine 

Isoleucine 

Leucine

Lysine 

Methionine 

Phenylalanine 

Proline 

Serine

Threonine 

Tryptophan 

Tyrosine 

Valine 

Tocopherols/Tocotrienols

220 – 320 ppm

α – Tocopherol

β – Tocopherol

γ – Tocopherol

δ – Tocopherol

α – Tocotrienol

γ – Tocotrienol

β – Tocotrienol

Flavonoids/Polyphenols

Ferulic acid

α-Lipoic acid

Methyl ferulate

ρ-Coumaric acid

ρ-Sinapic acid

Isovitexin

Proanthocyanidins




Phospholipids

Phosphatidylserine

Phosphatidylcholine

Phosphatidylethanolamine

Lysophosphatidylcholine

Lysophosphatidylethanolamine

Polysaccharides

Diferulic-acid complex

Hemicellulose

Arabinogalactan

Arabinoxylan

Xyloglucan

Proteoglycan

Glycoprotein

Arabinofuranoside